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Posted on 21 Jan 15:04
Recipe: Biscuit Breakfast Sandwich
Breakfast Sandwich Recipe with Liteful Foods Gluten Free Biscuits
Eggs, Bacon, Cheese, and Biscuits: The Perfect Breakfast Sandwich
Learn to make a quick and simple breakfast sandwich utilizing Liteful Food's very own gluten-free biscuits.
Ingredients:
- One Liteful Foods Gluten Free Biscuit
- 2 eggs
- 2 strips of bacon
- 2 ounces of aged shredded cheese
Prep Time:
4 minutes
Cook Time:
10 minutes
Step 1
In a skillet cook two slices of bacon.
Step 2
Scramble two eggs in pan on medium heat. While scrambling eggs, heat up biscuit in microwave or toaster oven.
Step 3
When eggs are successfully scrambled, cut biscuit in half. Place scrambled eggs and bacon on biscuit.
Step 4
Add aged cheddar cheese to sandwich. Enjoy.
Sound delicious? Purchase our Biscuits and get started!
